Biting Through



Vegetarian week 15th – 21st May 2023

This week (15th – 21st May) is Vegetarian Week! And Infinity Foods has been a proud, committed vegetarian food shop since its inception in 1971, you may not be surprised to find out that we may be responsible for why the vegetarian diet is so popular today. Why we are vegetarian? The story of Infinity…

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Ultimate Vegan Chocolate Cake

Ultimate Vegan Chocolate Cake Who’s fed up and wants cake? Ok here you go: This is a classic indulgent 2-layer chocolate cake. Top with fresh berries, orange zest, desiccated coconut, or more chocolate buttons! For an extra decadent Easter celebration cake, decorate with Sweet Lounge Luxury Vegan Nutty Mini Eggs – This is also a…

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It is with great sadness that we announce that the trustees of our friends, neighbours and tenants, The Brighton Natural Health Centre have decided that, after 42 years, they can no longer afford to run the studios at the centre in Regent Street and will have to close down its operations there. The final classes…

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Homemade Stuffing recipe – at a few price ranges

  Festive Stuffing base recipe   Okay okay we admit: stuffing is hardly the costliest part of the festive dinner, but we thought this recipe was too versatile and cost-effective not to share:   1 cup medium oatmeal 1 finely chopped large onion 4tbsp oil of choice Salt   Cook the onion in the oil…

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Festive Wishes – Letters to Father Christmas

. We have all sent our Christmas wish list to Father Christmas addressed to the North pole or Lapland. All too often these are the material gifts we want. Whether that is this season’s must-have toys, perfume or designer slippers. Is this the real meaning of the festive time of year? Infinity Foods Cooperative Shop…

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Halloween Leftover Loaf

Hold up!! hold up… We are all trying to make our pennies go further, and what better way than using up leftovers and even by eating your Halloween pumpkin or decorative squash? This take on a classic banana loaf cake uses up the flesh of your carved pumpkins and nearly or overripe bananas for a…

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Superfood Pumpkin Spice Latte

Superfood Pumpkin Spice Latte   Our twist on the classic Autumn drink uses Chaga mushroom powder, used for generations to boost immunity and support the respiratory system. It tastes very coffee-like so the added espresso shot is optional!   Place 2tbsp pumpkin puree (see our recipe) into a large mug or heatproof glass Add a…

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Do you sell pumpkin puree?.. How about make it

Pumpkin Puree   With the influx of seasonal pumpkin spice-type recipes for pies, tarts and soups around, our customers really get into the seasonal swing of all things spicy and squashy!    This time of year we always get a lot of requests for pumpkin puree, and whilst we don’t sell a canned version, making…

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Apple, Squash and Sage Sausage Roast

It’s not only apples that are in season at the moment. Squash and pumpkin varieties are also filling our veg section shelves. The sweet and earthy flavours pair beautifully with each other, and when combined with some hearty veggie sausages and bold herbs like sage and rosemary, you’ll be throwing them all in the oven…

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