Pumpkin Puree With the influx of seasonal pumpkin spice-type recipes for pies, tarts and soups around, our customers really get into the seasonal swing of all things spicy and squashy! This time of year we always get a lot of requests for pumpkin puree, and whilst we don’t sell a canned version, making…
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Leftover Pasta Salad Recipe
No waste meals for less I’m prone to making too much pasta in a hurry. I always guesstimate the amounts and never get it right… So I add a little oil to the pasta just after it’s cooked to stop it sticking together and then keep what’s not eaten for a salad the next day….
Warm roasted veg salad with pomegranate & pecans
This is such an easy dinner to prepare, yet it looks really impressive, so it’s great for serving to guests.
Coconut & Peanut Butter ‘Tea Break’ Slice
This no-bake slice is is so delicious that 1 piece might not be enough!
The price of nuts and some great substitutes
There has been quite a price rise in the nuts we sell here at Infinity Foods over the last couple of months and a few of our customers are coming and asking us why. I thought I would write this post because it looks like it might be a little while yet before things get…
Apple cupcakes with vanilla frosting & toasted coconut
It’s Apple Day on September 24th and there are many fun activities in Stanmer Park every year, celebrating the season of our local apple varieties. As a sponsor of the day, Infinity Foods always gets involved and this year we’ve got some delicious apple recipes for you to try. We have got 6 different recipe…
Aubergine, Basil & Tofu Ricotta ‘Lasagne’
This aubergine and tofu ‘ricotta’ dish was created when I was craving lasagne but didn’t want all the wheat and calories of pasta sheets! It turned out so well, I now make it for friends quite often. It’s such a great comfort food for everyone because although it is reminiscent of lasagne, it is vegan,…
Caramel Maca Power Shake
This shake, although insanely delicious, is really, very healthy! I sometimes have it for breakfast and add a couple of teaspoons of pea protein powder to keep me fuller, longer. The combination of maca and dates creates a deep caramel flavour while the addition of natural yoghurt gives it the thickness of a good quality…
Fresh Strawberry & Lime Fizz for Summer
If you’ve never enjoyed the combination of strawberries and limes together, you really are missing out on a treat!
Baked Asparagus with Garlic, Lemon & Almonds
Baked asparagus is a really tasty, but quick and easy side dish to prepare. This recipe turns out looking as good as it tastes, so you can take a simple dinner idea and raise it to a whole new level of visual and flavourful delight!