The first of a two-part mini guide on some of our most common coastal inhabitants.
News
Mother’s Day Gift Guide
It’s Mother’s Day 26th March, and here at Infinity Foods we are celebrating all mums and mums to be this month. If you haven’t yet decided what to get your mum this year, pop into the shop in the next couple of weeks as we have a fantastic range of gifts and goodies that will make your mum smile.
The Recipe for Infinity Foods!
We recently installed a bright new wall graphic in our shop, that explains the recipe for Infinity Foods!
The ‘flower of salt’
A quick introduction to Sel de Guerande – traditional French sea salt.
A Brief history of cakes
Infinity Kitchen’s cake wizard Aimee Cleary shares her personal memoir and journey towards the marvellous menu of sweet treats she masterminds today!
Seedy Sunday
Seedy Sunday not only has a dazzling array of fascinating seeds, stalls and talks on offer, but also it marks the transition time when we can start to look forward to spending time outdoors once more.
Celebrate Burns Night the Veggie Way!
It’s Burns’ Night on the 25th January, so that means (veggie) Haggis! Our resident Scot Eleanor tells you all about it.
Your Guide To Our Vegan Cheese
Melinda Yates gives you a run down of our extensive vegan cheese selection.
Veganuary – A New Resolution For A New Year
Blogger Jojo Huxster gives her top tips for making Veganuary a success!
Happy Holidays!
Holiday’s seem to be the best time of the year to remember the important things in life: Eating great food, spending time with family and friends, giving what you can, appreciating what you have and most importantly, enjoying yourself and having fun. We have plenty of ways to help at this time of year with…